Menu
ROOT 81 Philosophy
Our menu reflects Mediterranean dishes with the influence of a modern twist. Our Chef Patron Robert believes that good food starts from its root.
THE CHEF
Robert Cassar
Coming from a family of cooking fresh and local seasonal dishes at home, Chef Robert has always been passionate in delivering a unique culinary dining experience.
AWARDS
Coming from a family of cooking fresh and local seasonal dishes at home, Chef Robert has always been passionate in delivering a unique culinary dining experience.
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